Nic's Gourmet

Research & Development Officer  

Nic's Gourmet

  • Manila, Philippines
    Manila, Metro Manila, Philippines
    Manila
    Metro Manila
    Philippines
    Philippines
  • Penuh waktuFULL_TIME

Berakhir 6 years ago

2018-07-14T16:00:00+00:00
Ditutup.

Deskripsi Pekerjaan

  • This position is responsibile for all research and development functions that includes new food product developments and recipe costing.
  • Ensure that standard productivity, recovery and utilities usage of each product line are met at all lines
  • Implement strict adherence to all SOP's of the commissary to ensure that all products produced are within set standard
  • Responsible on packaging development and euipment research

Kualifikasi Minimum

  • BS Degree in Food Technology/Nutrition & Dietetics or its equivalent degree
  • At least one (1) year experience in the field of R&d
  • Background in food ingredients formulation is an advantage
  • Strong analytical and planning skills
  • Good communication and presentation skills
  • Excellent problem-solving skills

Ringkasan Perkerjaan

Tingkat Posisi
Supervisor / Asisten Manager
Spesialisasi
Manufacturing and Production
Persyaratan tingkat pendidikan
Lulus program Sarjana (S1)
Respon rekruter ke lamaran
Once in a while
Alamat Kantor
Manila, Metro Manila, Philippines
Lowongan
1 lowongan dibuka

Agar merasa aman saat melamar: carilah ikon verifikasi dan selalu lakukan riset terhadap Perusahaan yang Anda lamar. Hindari dan laporkan situasi dimana Perusahaan membutuhkan bayaran dalam proses rekrutmen mereka.

Tentang Nic's Gourmet

NIC's started as a commissary established by Maggie and Rina Go in 2001. Nicol is the name of Rina's first daughter after which the company was named. Specialties such as classic desserts borne out of homemade, family tested recipes gave them the confidence to offer their products. The company primarily Desserts and Breads to coffee shops, restaurants, hotels, hospitals and food chains at wholesale prices. Specific food items such as pastas and rice meals were also developed to suit client's need.

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