Restaurant Crew
Wingstop Philippines Inc.
- Quezon City, PhilippinesLibis, Quezon City, Metro Manila, PhilippinesQuezon CityMetro ManilaPhilippinesPhilippines
- Penuh waktuFULL_TIME
Ditutup.
Deskripsi Pekerjaan
The Restaurant Crew (also know as "Wing Expert") is responsible for serving all products with friendly, individualized attention towards each customer. The Wing Experts will fulfill any other duties the Store Manager of Shift Supervisor assigns and will represent Wingstop in a professional manner.
Kualifikasi Minimum
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Experience in retail/specialty store or food establishment preferred
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Preferrably MALE applicants
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Excellent verbal and written skills
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Well-organized and detail oriented
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Register and cash handling experience
Fasilitas dan Tunjangan
- Paid Vacation Leave
- Paid Sick Leave
- Medical / Health Insurance
- Employee Discounts
Keahlian yang diperlukan
- Relationship Management
- Persuasion and Negotiation
- Conflict Resolution
- Equipment Maintenance
- Food Storage and Safety
- Kitchen Appliance, Equipment, Machine and Operation
Jurusan yang Diminati
- Hospitality Management
- Hospitality Management [Hotel & Restaurant Management]
Ringkasan Perkerjaan
- Tingkat Posisi
- Lulusan Baru / Junior
- Spesialisasi
- Hospitality and Tourism
- Persyaratan tingkat pendidikan
- Sarjana (S1)
- Respon rekruter ke lamaran
- Always
- Alamat Kantor
- Libis, Quezon City, Metro Manila, Philippines
Tentang Wingstop Philippines Inc.
Wingstop landed on the scene in Texas, USA in 1994 with the idea of serving the ultimate buffalo-style chicken wings and providing a superior guest experience at an exceptional value, every day. We're the Wing Experts, and that means we keep the sole focus on saucing and tossing wings, boneless wings, and strips that are cooked-to-order and served piping hot in your choice of 10 savory flavors. Thanks to that dedication to quality product, we've sold over two billion wings! From national taste tests, 'best of' reader polls and industry rankings, Wingstop continues to win rave reviews. As we continue to expand, we hold true to the original concept that our fresh, made-to-order wings and chicken remain the only center of the plate item on the menu.