Commissary Operations Supervisor
Nic's Gourmet
- Manila, Philippines, , Manila, Metro Manila, PhilippinesManilaMetro ManilaPhilippinesPhilippines
- Penuh waktuFULL_TIME
Ditutup.
Deskripsi Pekerjaan
- Motivate and give direction to commissary personnel in developing and maintaining quality-based production.
- Day to day production operations with regard to:
- food safety
- quality
- cost objectives
- Perpetually assess and adjust strategies, systems, procedures, capabilities, equipment, facilities and people.
- Continuously enhance safety, production, service, quality, and profitability.
Kualifikasi Minimum
- A graduate of BS Logistics/Supply Chain Management, Food Technology
- Must have at least 2-years experience in the food industry preferably bakeshop
- Can work in a fast-driven environment
- Strong analytical and planning skills
- Good communication and presentation skills
- Excellent problem-solving skills
- Willing to be assigned in Sampaloc, Manila
Ringkasan Perkerjaan
- Tingkat Posisi
- Supervisor / Asisten Manager
- Spesialisasi
- Supply Chain
- Persyaratan tingkat pendidikan
- Lulus program Sarjana (S1)
- Respon rekruter ke lamaran
- Once in a while
- Alamat Kantor
- Manila, Metro Manila, Philippines
- Lowongan
- 2 lowongan dibuka
Tentang Nic's Gourmet
NIC's started as a commissary established by Maggie and Rina Go in 2001. Nicol is the name of Rina's first daughter after which the company was named. Specialties such as classic desserts borne out of homemade, family tested recipes gave them the confidence to offer their products. The company primarily Desserts and Breads to coffee shops, restaurants, hotels, hospitals and food chains at wholesale prices. Specific food items such as pastas and rice meals were also developed to suit client's need.