MEP Specialist - Tangerang Placement
Great Giant Foods
- Tangerang, IndonesiaTangerang, Banten, IndonesiaTangerangBantenIndonesiaIndonesia
- Penuh waktuFULL_TIME
Berakhir a year ago
2023-05-10T17:00:00+00:00Deskripsi Pekerjaan
- Responsible to maintenance and repair all machine and equipment
- Able to analyze and calculate the budget for maintenance and repair all equipment and machine
- Create daily, weekly, and monthly report
- Ensure all production and utility machine running optimally
- Participate in maintaining the implementation of quality and food safety
Kualifikasi Minimum
- Minimal education in Diploma 3
- Have 2 years experience in related field
- Having knowledge in electrical, mechanical, welding, pneumatic & hydraulic, cooling system & PLC
- Computer skill in Word, Excel,PP & Ms Project
Ringkasan Perkerjaan
- Tingkat Posisi
- Lulusan Baru / Junior
- Spesialisasi
- Architecture and Engineering
- Persyaratan tingkat pendidikan
- Lulus program Diploma (D3)
- Respon rekruter ke lamaran
- Once in a while
- Alamat Kantor
- Tangerang, Banten, Indonesia
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Tentang Great Giant Foods
Making Food Great for the World's Growing Population.
Great Giant Foods (GGF) vision to become a modern manufacturing company, producing various agriculture and farming commodities, from fresh and canned fruits, to livestock products.
Today, through its affiliates, partners, and representative offices in Asia, Europe, and the US, GGF delivers food products and agricultural commodities to the global market around the world.
The company's processing facilities are certified with domestic and international standard for food processing and safety. The products not only distribute in local market but exported to over 60 countries in Asia Pacific, North America, South America, Middle East and Europe.
Great Giant Foods has already been actively implementing green practices for over 30 years. And we learned that although there is a cost involved in going green, profits do not necessarily have to take a hit. We speak from experience, because in 10 short years, these green practices have boosted our yield per hectare by as much as 50%.
Going Green is a process, not a one-time project. At our plantation, nothing is wasted; every part is utilised. We are the original RRR production unit- and have earned our ‘green’ label by consistently implementing green measures across the board.