Microbattle Project Manager
Great Giant Foods
- Jakarta, IndonesiaLevel 39 – 40, Jalan Jenderal Sudirman, Bendungan Hilir Kel., Tanah Abang, Jakarta, DKI Jakarta, IndonesiaJakartaDKI JakartaIndonesiaIndonesia
- Penuh waktuFULL_TIME
Berakhir a year ago
2023-05-11T04:26:21.933727+00:00Deskripsi Pekerjaan
- Lead and review the progress of microbattle project in order to accelerate them and deliver real values to the company
- Orchestrate and ensure all microbattle project deployed in organization effectively and scalable
- Promote and facilitate agile & micro battle mindset and methodology
Kualifikasi Minimum
- 3 years experience in Product Owner/Project Manager
- Bachelor's degree from any major, preferable management, business or system information
- Familiar with the agile methodology
- Have a certificate in scrum master
Ringkasan Perkerjaan
- Tingkat Posisi
- Mid-Senior Level Manager
- Spesialisasi
- Management and Consultancy
- Persyaratan tingkat pendidikan
- Lulus program Sarjana (S1)
- Respon rekruter ke lamaran
- Once in a while
- Alamat Kantor
- Jalan Jenderal Sudirman, Bendungan Hilir Kel., Tanah Abang
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Tentang Great Giant Foods
Making Food Great for the World's Growing Population.
Great Giant Foods (GGF) vision to become a modern manufacturing company, producing various agriculture and farming commodities, from fresh and canned fruits, to livestock products.
Today, through its affiliates, partners, and representative offices in Asia, Europe, and the US, GGF delivers food products and agricultural commodities to the global market around the world.
The company's processing facilities are certified with domestic and international standard for food processing and safety. The products not only distribute in local market but exported to over 60 countries in Asia Pacific, North America, South America, Middle East and Europe.
Great Giant Foods has already been actively implementing green practices for over 30 years. And we learned that although there is a cost involved in going green, profits do not necessarily have to take a hit. We speak from experience, because in 10 short years, these green practices have boosted our yield per hectare by as much as 50%.
Going Green is a process, not a one-time project. At our plantation, nothing is wasted; every part is utilised. We are the original RRR production unit- and have earned our ‘green’ label by consistently implementing green measures across the board.