Commis Chef
Mesclun
- Makati, PhilippinesG/F, 7F The Linden Suites, Makati, Metro Manila, PhilippinesMakatiMetro ManilaPhilippinesPhilippines
- Full timeFULL_TIME
Expired 4 years ago
2019-12-10T16:00:00+00:00Job closed.
Job Description
- Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates.
- Assists the chefs in the production of different foods for example vegetables, meats and pastries.
- Prepare, cook and serve any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times.
- Assists the chef in ensuring that health and safety standards are upheld in the kitchen.
- To follow company procedures with regards to temperature checks, food labeling and dating. Cleaning schedules and hygiene policies at all times.
- To assist Stock Clerk and Head Chef with the receiving and storage of deliveries and other items that is used in the operations while following the company procedures in receiving of goods.
- To be flexible in his work and assist Head Chef or Sous Chef whenever necessary.
- Assist and cooperate with the management in protecting the gross profit by controlling wastage, following standard recipes and executing correct portion control.
- To remove any hazards and must report to the Head Chef/Sous Chef or Operations Manager immediately any equipment malfunction or hazard.
- Seek council from management when needed
- Complete all other assigned duties when necessary
Minimum Qualifications
- Strong analytical and planning skills
- Good communication and presentation skills
- Excellent problem-solving skills
- Flexible in his work
- Willing to extend work hours, day and night, weekend and holidays.
- Well groomed: to wear the full and correct uniform at all times whether in the public area or inside the Kitchen.
Jobs Summary
- Job Level
- Associate / Supervisor
- Job Category
- Hospitality and Tourism
- Educational Requirement
- Bachelor's degree graduate
- Recruiter response to application
- Once in a while
- Office Address
- Aruga Cafe, Waterfront drive, Rockwell Center, Makati
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About Mesclun
What Mesclun Brings to Your Table
We are passionate in creating new dishes. We are personal in designing unique experiences. We are professional in executing our events.
At the helm of our group is Chef Katrina Arce Kuhn-Alcantara, who espouses global culinary standards and draws from a rich array of flavors and techniques. Her family has been behind the renowned Arce Dairy since the conception of its rich ice cream style in 1935. She received formal training in France from the premier culinary arts school Le Cordon Bleu (Paris) and gained further professional experience in several restaurants in France. Since her return to the Philippines, Chef Katrina has thrived as a caterer and restaurateur.