Pastry Sous Chef
Healthy Options, Corp.
- Quezon City, Philippines2/F Topy's Place Bldg. 4, Economia St. Cor. Calle Industria, Bgy. Bagumbayan, Libis, Quezon City, Metro Manila, PhilippinesQuezon CityMetro ManilaPhilippinesPhilippines
- Full timeFULL_TIME
Job closed.
Job Description
Healthy Options is looking for a new Pastry Sous Chef for their new commissary bakery.
Job Responsibilities
- Apply Healthy Options pastry best practices as well as hygiene and food safety management
- Conduct training of other assistant bakers with the help of the executive chef
- Act as shift manager - manages the outputs and production operations of the pastry lab for a specific shift
- Submit daily production reports
- Ensure the complete delivery of orders in a shift
- Audit the kitchen's cleanliness and staff efficiency for his/her shift
- Assist the executive chef in managing the pastry kitchen in her absence
- Assist the executive chef in monitoring store, both raw and finished
- Ensure that inventory practice is being followed during his/her shift
Job Qualifications
- Knowledgeable in ALL aspects and processes of the gluten-free lab
- 1st level troubleshooting of equipment
- 1st level troubleshooting of operational problems
- Knowledgeable in dispatch process
- Knowledgeable in freezer storage and FIFO (first in, first out)
- Knowledgeable in proper raw materials storage and food safety management
Minimum Qualifications
Qualifications
- Culinary Diploma/Certificate OR 5 years experience in medium volume pastry production is not needed but is a major advantage
- Work experience with pastry production (at least 2 years)
- Work experience with gluten-free breads and pastries is an advantage
- Familiarity with pastry production equipment
- Knowledge of food safety best practices
- Comfortable to work under pressure and handling responsibilities
- Organizational skills and has worked with a team
- Worked in a similar environment
- Good communication skills
- Can carry heavy loads (i.e. sugar sacks) and physically fit
- Good in understanding recipes
- Must be flexible and dedicated (willing to work early in the morning and open for overtime)
- Must be willing to work 6 days a week
- NON-SMOKER
Perks and Benefits
- Free Lunch or Snacks
- Life Insurance
- Medical / Health Insurance
- Paid Sick Leave
- Employee Discounts
- Performance Bonus
- Paid Bereavement/Family Leave
- Paid Holidays
- Paid Vacation Leave
- Maternity & Paternity Leave
- Medical, Prescription, Dental, or Vision Plans
Preferred Courses
- Culinary Arts
- Certificate in Culinary Arts
- Tourism & Hospitality Management [Culinary Management]
Jobs Summary
- Job Level
- Associate / Supervisor
- Job Category
- Skilled Trade
- Educational Requirement
- Bachelor's degree graduate
- Recruiter response to application
- Often
- Office Address
- 2/F Topy's Place Bldg. 4, Economia St. Cor. Calle Industria, Bgy. Bagumbayan, Libis
About Healthy Options, Corp.
Healthy Options is the first and largest all-natural and organic products retailer in the Philippines,
specializing in premium and natural food and health products.
Established in 1995, we have grown to expand our organization, creating three other equally passion-driven brands: Bow and Wow, our niche market for cats and dogs; Wine Story, a fine and rare wine retailer; and Planet Grapes, an upscale wine shop and restaurant that caters to the new generation of wine lovers.
We’re looking for the best talent who can help take our business to the next level, all while having fun and helping the world at the same time. If you believe you have what it takes, feel free to browse through the different job openings we have and see where you can fit in!