The Real Ramen Nazi Inc.
The Real Ramen Nazi Inc.

Restaurant Manager  

The Real Ramen Nazi Inc.

  • Makati, Philippines
    Chino Roces Ave, Makati, Metro Manila, Philippines
    Makati
    Metro Manila
    Philippines
    Philippines
  • ₱30,000.00 - ₱40,000.00 / month
    PHP
    30000
    40000
    30000
    MONTH
  • Full timeFULL_TIME

Expired 7 years ago

2017-03-17T16:00:00+00:00
Job closed.

Job Description

  • Taking responsibility for the business performance of the restaurant.
  • Preparing reports at the end of the shift, including staff control, food control and sales.
  • Planning and coordinating menus with the Management.
  • Monitor staff actions and customers to ensure health and safety standards are followed.
  • Work with in house accountant to maintain budget and employee records, prepare payroll and bills.
  • Check quality of deliveries of fresh and baked goods.
  • Meet with sales representatives to order kitchen and food supplies.
  • Schedule work hours for servers and kitchen staff

Front-of-house:

  • Coordinating the entire operation of the restaurant during scheduled shifts.
  • Managing staff and providing them with feedback.
  • Resolve customer complaints about food quality and service
  • Ensuring that all employees adhere to the company's quality standards.
  • Meeting and greeting customers and organising table assignment.
  • Advising customers on menu choices.
  • Recruiting, training and motivating staff.
  • Organising and supervising the shifts of kitchen, waiting and cleaning staff.

Housekeeping:

  • Maintaining high standards of quality control, hygiene, and health and safety.
  • Estimating food consumption, checking stock levels and ordering supplies both locally and from Japan.
  • Preparing cash drawers and providing petty cash as required.
  • Helping in any area of the restaurant when circumstances dictate.
  • Direct cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.

Minimum Qualifications

  • At least 5 years experience working in a restaurant
  • Female
  • Computer literate, knowledgeable in Excel

Jobs Summary

Job Level
Mid-Senior Level / Manager
Job Category
Hospitality and Tourism
Educational Requirement
Bachelor's degree graduate
Recruiter response to application
Sometimes
Office Address
Chino Roces Ave, Makati, Metro Manila, Philippines
Industry
Restaurants
Vacancy
2 openings

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About The Real Ramen Nazi Inc.

The Real Ramen Nazi, Inc. operates a popular Japanese ramen bar called Yushoken, located in Molito Lifestyle Center in Alabang, Muntinlupa City. It operates its restaurant with the vision of providing the best Ramen product and experience to the local market. They have a Philosophy of putting the quality of food first before anything else, even if it means sacrificing their profits. This is their belief and commitment as they uphold the high standards themselves. The 52-seat restaurant offers upscale casual dining on a single-level 120-sqm area. Since it opened its doors on December 2012, Yushoken has steadily built a loyal following among Japanese ramen lovers from the affluent communities around Alabang who flock to the limited-seating ramen place for its authentic Japanese dishes and freshly prepared noodles. Elbert Cuenca and Ryan Cruz, who run the day-to-day operations, put up the company on 2012 with friends Sean Andre Sy, Raffy David and Mario Rossi. Yushoken, which translates to “Ramen Champion House”, brings the ambiance of the ramen bars in Japan that are geared towards the experience of enjoying ramen. Hence, the bar curiously has no piped-in music nor television that distract diners from focusing on their ramen experience. Japanese chefs, run Yushoken’s kitchen to exacting standards consistent with the best ramen places in Japan. Cruz, who studied culinary arts at ISCAHM, was inspired by ramen masters he met in Japan - Ramen God Kazuo Yamagishi, his “son” Koji Tashiro, and Hideaki Aoyama – to bring to Manila the authentic ramen experience worthy of the title Ramen Champion from the prestigious annual Ramen Festivals held in Tokyo which the masters consistently win. The company plans to put up more branches in and out of Metro Manila.

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