Sous Chef

St. Luke's Medical Center

  • Las Piñas, Philippines
    Las Piñas, Metro Manila, Philippines
    Las Piñas
    Metro Manila
  • Full time
Posted 2 months ago and deadline of application is on 21 Jul
Recruiter was hiring a day ago

Job Description

  • Assists the Executive Chef in coordinating and controlling all the activities of the Food Production Section of the Food and Nutrition Department.
  • Helps the Executive Chef in ensuring the constant improvement of the service.
  • Ensures the smooth flow of operation through set standards and expected outputs.

Minimum Qualifications

  • Candidate must possess at least a Bachelor's/College Degree in Hospitality/Tourism/Hotel and Restuarant Management or equivalent.
  • Candidate must have a CULINARY CERTIFICATE or DIPLOMA.
  • Preferably with Working Experiences as a Chef, Demi Chef, Sous Chef, Chef De Partie or any equivalent;
  • Above average culinary technicality and artistry, adequate oral and written communication skills, computer literate in windows-based applications
  • Has the ability to relate well with colleagues and managers.
  • With pleasing personality, well groomed, focused and meticulous, above average work ethics, self-motivated, high maturity level.
  • Full-Time position(s) available.

Jobs Summary

Job level
Mid-Senior Level / Manager
Job category
Hospitality and Tourism
Educational requirement
Bachelor's degree graduate
Recruiter response to application
Once in a while 
Office Address
Las Piñas, Metro Manila, Philippines
Hospital / Health Care
1 opening

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About St. Luke's Medical Center

The foremost and the most admired hospital in the Philippines, St. Luke's Medical Center (SLMC) has provided high-quality healthcare for over a century. It was founded in 1903 with a mission to provide outstanding out-patient care. Today it is the foremost and most admired hospital in the Philippines and an acknowledged leader in Asia. St. Luke's delivers on its mission of healing by gathering under one roof the finest medical expertise, the most sophisticated medical technology and facilities, and a deep-rooted culture of compassion. It supports this mission with research and continuing education for those who serve. The total dedication to quality and caring of the St. Luke's family is what distinguishes the hospital as a center of healthcare excellence in Asia. These centers of excellence bring to the Philippines the latest medical advances and treatment modalities. Over 1,700 hospital-affiliated medical consultants see out-patients in more than 450 private clinics. SLMC is the undisputed leader in virtually all medical specialties, including cardiovascular medicine, neurology and neurosurgery, cancer, ophthalmology, and digestive and liver diseases. It is the first choice of medical and health-related practitioners and patients for executive check-ups. SLMC receives patients from around Asia, Micronesia, the Middle East, Europe and the United States. With its rich legacy of excellence and a second new and modern facility at the Fort Bonifacio Global City, SLMC is in a position to realize a bolder vision of the institution as one of the top five hospitals in Asia by 2010.
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