- Makati, Philippines20 AB, 6784 Ayala Avenue, Makati, Metro Manila, PhilippinesMakatiMetro ManilaPhilippines
- Full time
- Supervise the daily working operations in the kitchen and dining area.
- Guarantee safety procedures are all strictly followed in accordance to the sanitary regulations
- Regularly check the level of the availability of products, as well as the products needed to replenish.
- Strictly abide on the company’s rules and regulations more importantly on handling the properties such as the products, equipment and cash.
- Professionally handles the customers complaints.
- Strategize effective actions to boost sales and continuously on trend
- Organize schedules and delegate tasks of the crew accordingly
- Appraise staff performance to improve productivity
- Bachelor's/College Degree in Hospitality Management or any equivalent.
- Five (5) years working experience in restaurant setting is a plus.
- Able to work on flexible hours, including the weekends.
- Demonstrate exceptional leadership and organizational skills
- Excellent analytical and managerial skills
- Good communication and presentation skills
- Knowledgeable in extensive food and beverage (F&B).
- Proficient in using office software such as Microsoft Word, Excel, Presentation and etc.
- Job level
- Associate / Supervisor
- Job category
- General Services
- Educational requirement
- Bachelor's degree graduate
- Recruiter response to application
- Office Address
- 20th floor Unit AB Rufino Pacific Tower, 6784 Ayala Avenue , Makati, Metro Manila, Philippines
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