- Pasig, Philippines12th Floor Agustin 1 Bldg. F. Ortigas Jr. Avenue Ortigas Center, Pasig, Metro Manila, PhilippinesPasigMetro ManilaPhilippines
- Full time
- Prepares mise-en-place and executes actual cooking in his assigned kitchen station according to the established 1771 Group of food standards and practices.
- Sees to it that the food he prepares is of the highest quality and according to the established food standards of 1771 Group of Restaurants
- Completes his mise-en-place and sets up his station neatly and completely before service time.
- Graduate of BS HRM or Culinary Arts/Management
- Must have excellent lines for passion for food
- At least 1 year related work experience for non-culinary and HRM graduates
- Can work under pressure and willing to work during holidays
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